Cooking Through A Cookbook

Pancetta, White Bean and Swiss Chard Pot Pies Review


Recipe 54 from The Smitten Kitchen Cookbook by Deb Perelman WW Note: So you're going to need to enjoy this on a day where you're willing to use 34 points....that is if we're talking about leaving the recipe alone without any skinny modifications. You won't regret it, this is utterly delicious and a impressive dish… Continue reading Pancetta, White Bean and Swiss Chard Pot Pies Review

Cooking Through A Cookbook

Roasted Eggplant with Yogurt-Tahini Sauce and Cumin-Crisped Chickpeas Review


Recipe 49 from The Smitten Kitchen Cookbook by Deb Perelman WW Note: I am thrilled to say that this delicious recipe is only 2 points. The bulk of your points are going to be for the yogurt-tahini sauce and in some ways 2 points is an over estimation because I have extra sauce left over… Continue reading Roasted Eggplant with Yogurt-Tahini Sauce and Cumin-Crisped Chickpeas Review

Cooking Through A Cookbook

Linguine with Cauliflower Pesto Review


Recipe 41 from The Smitten Kitchen Cookbook by Deb Perelman Okay so I made this one just long enough ago that you won't be getting my freshest thoughts about this recipe and for that...I apologize. #momlife is real and well intentioned plans like blogging go up in smoke on a daily basis. I've learned to… Continue reading Linguine with Cauliflower Pesto Review

Cooking Through A Cookbook

Eggplant and Three Cheese Calzone Review


Recipe 38 from The Smitten Kitchen Cookbook by Deb Perelman This is a wrap on the sandwich, tart and pizza chapter and I'm pretty sad about it! I learned a whole lot this chapter and per usual, she ended her chapters with a bang. This is not your typical calzone! Think, cheesy goodness inside delicious… Continue reading Eggplant and Three Cheese Calzone Review

Cooking Through A Cookbook

Everyday Margarita Pizza Review


Recipe 36 from The Smitten Kitchen Cookbook by Deb Perelman This grumpy looking margarita pizza is a tad bit embarrassing but I'm braving the eyebrow raises to bring you the reality of how junky this recipe went for me. I'm blaming my yeast because I can't figure anything else out as to why it failed… Continue reading Everyday Margarita Pizza Review