Mom’s Apple Cake Review


Recipe 82 from The Smitten Kitchen Cookbook by Deb Perelman WW Note: this serves 12-16 and for 1/12 you’ll use 17 points and 1/16 you’ll use 13 points. And of course half of a slice will get you a piece for 6 or 9 points. So, there’s hope! This is not a lost cause cake!…

Cranberry Crumb Bars with Mulling Spices Review


Recipe 70 from The Smitten Kitchen Cookbook by Deb Perelman WW Note: There will be about 36 small rectangle pieces which come out to 6 points per rectangle. As usual you could switch out the butter with ICBINB or use a replacement sugar like monk fruit or stevia, and that will definitely cut some of…

Fig, Olive Oil and Sea Salt Challah Review


Recipe 16 from The Smitten Kitchen Cookbook by Deb Perelman WW Notes: it is tough to make changes to bread since it is so much science, so I’m just giving you the honest truth…11 points if you break this loaf up into 10 servings, 7 points if 15 servings and 6 if you can get…