Cooking Through A Cookbook

Rosemary, Gruyére and Sea Salt Crisps Review


Recipe 100 from The Smitten Kitchen Cookbook by Deb Perelman This recipe can be found in Deb Perelman's "The Smitten Kitchen Cookbook" on pages 294-295 or on these sites : Crumbs and Nibbles The Way the Cookie Crumbles Join Me For Dinner Holy smokes....make these. That should be all I need to write but...alas...I will… Continue reading Rosemary, Gruyére and Sea Salt Crisps Review