So, let's make sure you remember who is writing this blog before you come here looking for majorly good advice with a blog post title like that! I've called this blog "The Novice Life" for a reason. Despite what the controlling part of me wants to believe, I'm not an expert at anything. I'm a… Continue reading How to Get Stuff Done With a Baby!
Recipe 15 from The Smitten Kitchen Cookbook by Deb Perelman WW Notes: I love this recipe so I'm happy to say this is one I can still enjoy though with a few extra steps. The key for this will be swapping out regular bagles for 2 ingredient bagles (2 cups self rising flour and 2… Continue reading New York Breakfast Casserole Review