Cooking Through A Cookbook

Rosemary, Gruyére and Sea Salt Crisps Review


Recipe 100 from The Smitten Kitchen Cookbook by Deb Perelman This recipe can be found in Deb Perelman's "The Smitten Kitchen Cookbook" on pages 294-295 or on these sites : Crumbs and Nibbles The Way the Cookie Crumbles Join Me For Dinner Holy smokes....make these. That should be all I need to write but...alas...I will… Continue reading Rosemary, Gruyére and Sea Salt Crisps Review

Cooking Through A Cookbook

Blue Cheese and Black Pepper Gougéres Review


Recipe 99 from The Smitten Kitchen Cookbook by Deb Perelman This recipe can be found in Deb Perelman's "The Smitten Kitchen Cookbook" on pages 292-293 or on these sites: Little Bits of Real Food Things I Made Today These little guys were so fun! I had never heard of them before making them so I… Continue reading Blue Cheese and Black Pepper Gougéres Review

Cooking Through A Cookbook

Smoky Deviled Eggs with Crisped Jamon and Crushed Marconas Review


Recipe 98 from The Smitten Kitchen Cookbook by Deb Perelman This recipe can be found in Deb Perelman's "The Smitten Kitchen Cookbook" on pages 290-291 or on this site: The Barbee Housewife Deviled eggs! I have a odd relationship with deviled eggs. Generally I don't like eggs that are hard boiled and I don't love… Continue reading Smoky Deviled Eggs with Crisped Jamon and Crushed Marconas Review

Cooking Through A Cookbook

Pumpernickel Grissini with Horseradish Créme Fraîche Dip Review


Recipe 97 from The Smitten Kitchen Cookbook by Deb Perelman This recipe can be found in Deb Perelman's "The Smitten Kitchen Cookbook" on pages 288-289 or on these sites: Wizard Recipes I was excited to see this recipe come up because who has ever made bread sticks like this before?! How fun! The one thing… Continue reading Pumpernickel Grissini with Horseradish Créme Fraîche Dip Review

Cooking Through A Cookbook

Spicy Brittled Peanuts Review


Recipe 96 from The Smitten Kitchen Cookbook by Deb Perelman This recipe can be found in Deb Perelman's "The Smitten Kitchen Cookbook" on pages 286-287 or on these sites: Better With Cake Family Cookbook Project Here we are in the last chapter of The Smitten Kitchen Cookbook and I can just taste that finale! What's a… Continue reading Spicy Brittled Peanuts Review