Gnocchi in Tomato Broth Review


Recipe 39 from The Smitten Kitchen Cookbook by Deb Perelman I am very proud of this little dish! I was really nervous making gnocchi because it seems hard but Deb does a very kind job of encouraging her readers to understand it has been made out to be a tad more complicated then they may…

Eggplant and Three Cheese Calzone Review


Recipe 38 from The Smitten Kitchen Cookbook by Deb Perelman This is a wrap on the sandwich, tart and pizza chapter and I’m pretty sad about it! I learned a whole lot this chapter and per usual, she ended her chapters with a bang. This is not your typical calzone! Think, cheesy goodness inside delicious…

Shaved Asparagus Pizza Review


Recipe 37 from The Smitten Kitchen Cookbook by Deb Perelman I think…I THINK….I figured out my dough problem…because, look at this guy! He’s beautiful :) I’m so proud of this pizza. It tasted amazing and looked pretty and was way better then homemade pizzas I’ve made in the past! So, what was the problem before??…

Everyday Margarita Pizza Review


Recipe 36 from The Smitten Kitchen Cookbook by Deb Perelman This grumpy looking margarita pizza is a tad bit embarrassing but I’m braving the eyebrow raises to bring you the reality of how junky this recipe went for me. I’m blaming my yeast because I can’t figure anything else out as to why it failed…