Vinegar Slaw with Cucumbers and Dill


Recipe 18 from The Smitten Kitchen Cookbook by Deb Perelman Okay, folks I’m back at it. February has been a blur and I can’t believe we’re in March this week. I have been wanting to make this slaw to kick off the salad chapter for so long. But I knew we wouldn’t really eat it…

Self


  I was feeding my daughter on our bed this weekend and I had a waterfall of thoughts and feelings descend on me. I feel like I’m settling into my role as mom and wife, though most days I still feel like I’m getting my sea legs. Just about the time I get settled, another…

3 Super Bowl Snack Mixes


I’m a salty snack food junkie. The chip aisle is my enemy and snack mixs are a vice of the worst caliber. But all rules about shopping down the dreaded salty snack aisle go right out the window for special occasions and, folks, Superbowl is on Sunday! And in my family it counts as a…