Books On My Nightstand, January 2018 Edition


I once loved reading. Like really loved reading. I could knock out so many books in a short span of time it was amazing. Then college and grad school (round one) happened and the fire died a bit and I stopped consuming books like a hungry bear. The love of reading dwindles a little at…

Cheddar Swirl Breakfast Buns Review


Recipe 17 from The Smitten Kitchen Cookbook by Deb Perelman Well, ladies and gentleman, here is the final breakfast recipe that you’ll find in Deb Perelman’s cookbook, The Smitten Kitchen. I’m a little sad that this chapter is over, but excited to jump into salads in my next post! This final recipe is one of…

Fig, Olive Oil and Sea Salt Challah Review


Recipe 16 from The Smitten Kitchen Cookbook by Deb Perelman WW Notes: it is tough to make changes to bread since it is so much science, so I’m just giving you the honest truth…11 points if you break this loaf up into 10 servings, 7 points if 15 servings and 6 if you can get…

Working On It


Resolutions. They really should be called bummers because I’ve yet to meet one person who has kept theirs and I really wish I wasn’t among those who I’m blaming of being flakes. So, I decided this year I would make a list of things I’m not resolving to do, change, loose, gain or revolutionize in…